Journal Title：Amyloid-journal Of Protein Folding Disorders

Amyloid: the Journal of Protein Folding Disorders is dedicated to the study of all aspects of the protein groups and associated disorders that are classified as the amyloidoses as well as other disorders associated with abnormal protein folding. The journals major focus points are:

etiology,

pathogenesis,

histopathology,

chemical structure,

nature of fibrillogenesis;

whilst also publishing papers on the basic and chemical genetic aspects of many of these disorders.

Amyloid is recognised as one of the leading publications on amyloid protein classifications and the associated disorders, as well as clinical studies on all aspects of amyloid related neurodegenerative diseases and major clinical studies on inherited amyloidosis, especially those related to transthyretin. The Journal also publishes book reviews, meeting reports, editorials, thesis abstracts, review articles and symposia in the various areas listed above.

《淀粉樣蛋白：蛋白質折疊障礙雜志》致力于研究被歸類為淀粉樣變性的蛋白質組和相關疾病的各個方面，以及與異常蛋白質折疊相關的其他疾病。該雜志的主要重點是：

病因，

發(fā)病機制，

組織病理學，

化學結構，

纖維形成的性質；

同時還發(fā)表有關這些疾病中許多疾病的基礎和化學遺傳方面的論文。

《淀粉樣蛋白》被公認為淀粉樣蛋白分類和相關疾病的主要出版物之一，以及有關淀粉樣蛋白相關神經(jīng)退行性疾病各個方面的臨床研究和遺傳性淀粉樣變性的主要臨床研究，尤其是與轉甲狀腺素蛋白相關的研究。該期刊還發(fā)表上述各個領域的書評、會議報告、社論、論文摘要、評論文章和研討會論文。

Amyloid-journal Of Protein Folding Disorders創(chuàng)刊于1994年，由Informa Healthcare出版商出版，收稿方向涵蓋生物 - 生化與分子生物學全領域，此刊是該細分領域中屬于非常不錯的SCI期刊，在行業(yè)細分領域中學術影響力較大，專業(yè)度認可很高，所以對原創(chuàng)文章要求創(chuàng)新性較高，如果您的文章質量很高，可以嘗試。平均審稿速度 較慢,6-12周 ，影響因子指數(shù)5.2，該期刊近期沒有被列入國際期刊預警名單，廣大學者值得一試。