Journal Title：Current Protein & Peptide Science

Current Protein & Peptide Science publishes full-length/mini review articles on specific aspects involving proteins, peptides, and interactions between the enzymes, the binding interactions of hormones and their receptors; the properties of transcription factors and other molecules that regulate gene expression; the reactions leading to the immune response; the process of signal transduction; the structure and function of proteins involved in the cytoskeleton and molecular motors; the properties of membrane channels and transporters; and the generation and storage of metabolic energy. In addition, reviews of experimental studies of protein folding and design are given special emphasis. Manuscripts submitted to Current Protein and Peptide Science should cover a field by discussing research from the leading laboratories in a field and should pose questions for future studies. Original papers, research articles and letter articles/short communications are not considered for publication in Current Protein & Peptide Science.

《當代蛋白質與肽科學》發(fā)表關于蛋白質、肽和酶之間相互作用、激素及其受體的結合相互作用、轉錄因子和其他調節(jié)基因表達的分子的性質、導致免疫反應的反應、信號轉導過程、參與細胞骨架和分子馬達的蛋白質的結構和功能、膜通道和轉運蛋白的性質以及代謝能量的產生和儲存等特定方面的全篇/簡短評論文章。此外，還特別強調了對蛋白質折疊和設計的實驗研究的評論。提交給《當代蛋白質與肽科學》的稿件應涵蓋某個領域，討論該領域領先實驗室的研究，并提出未來研究的問題。原創(chuàng)論文、研究文章和信函文章/短通訊不考慮在《當代蛋白質與肽科學》上發(fā)表。

Current Protein & Peptide Science創(chuàng)刊于2000年，由Bentham Science Publishers B.V.出版商出版，收稿方向涵蓋生物 - 生化與分子生物學全領域，此期刊水平偏中等偏靠后，在所屬細分領域中專業(yè)影響力一般，過審相對較易，如果您文章質量佳，選擇此期刊，發(fā)表機率較高。平均審稿速度 約6.0個月 ，影響因子指數(shù)1.9，該期刊近期沒有被列入國際期刊預警名單，廣大學者值得一試。