Journal Title：European Journal Of Horticultural Science

eJHS publishes original research articles and reviews on significant plant science discoveries and new or modified methodologies and technologies with a broad international and cross-disciplinary interest in the scope of global horticulture. eJHS focus is on applied and fundamental aspects of the entire food value chain, ranging from breeding, production, processing, trading to retailing of horticultural crops and commodities in temperate and Mediterranean regions. In particular eJHS emphasizes integrated crop management strategies during the preharvest and postharvest stages, aiming at sustainably increasing the quantity and quality of horticultural products. The eJHS publishes peer-reviewed articles, reviews and special thematic issues in the following science areas:

breeding and genetic resources;

clonal (micro)propagation and seed physiology;

cropping systems, including crop management practices;

plant/fruit growth and development, including interactions with environments and organisms;

plant protection and plant nutrition;

irrigation and plant water relation;

whole plant physiology and source/sink relation;

urban horticulture/protected cultivation;

fruit ripening and product quality;

storage technologies, including postharvest disorders;

food processing technologies/horticultural engineering;

marketing/economics;

education and consultancy;

consumer sciences.

eJHS 發(fā)表原創(chuàng)研究文章和評(píng)論，內(nèi)容涉及重大植物科學(xué)發(fā)現(xiàn)以及新的或改良的方法和技術(shù)，在全球園藝領(lǐng)域具有廣泛的國(guó)際和跨學(xué)科興趣。eJHS 重點(diǎn)關(guān)注整個(gè)食品價(jià)值鏈的應(yīng)用和基礎(chǔ)方面，包括溫帶和地中海地區(qū)的園藝作物和商品的育種、生產(chǎn)、加工、貿(mào)易和零售。eJHS 特別強(qiáng)調(diào)收獲前和收獲后階段的綜合作物管理策略，旨在可持續(xù)地提高園藝產(chǎn)品的數(shù)量和質(zhì)量。 eJHS 出版以下科學(xué)領(lǐng)域的同行評(píng)審文章、評(píng)論和專(zhuān)題：

育種和遺傳資源；

克?。ㄎⅲ┓敝澈头N子生理學(xué)；

種植系統(tǒng)，包括作物管理實(shí)踐；

植物/果實(shí)生長(zhǎng)和發(fā)育，包括與環(huán)境和生物的相互作用；

植物保護(hù)和植物營(yíng)養(yǎng)；

灌溉和植物水分關(guān)系；

全植物生理學(xué)和源/庫(kù)關(guān)系；

城市園藝/保護(hù)性栽培；

果實(shí)成熟和產(chǎn)品質(zhì)量；

儲(chǔ)存技術(shù)，包括采后疾病；

食品加工技術(shù)/園藝工程；

市場(chǎng)營(yíng)銷(xiāo)/經(jīng)濟(jì)學(xué)；

教育和咨詢(xún)；

消費(fèi)者科學(xué)。

European Journal Of Horticultural Science創(chuàng)刊于2003年，由Verlag Eugen Ulmer出版商出版，收稿方向涵蓋農(nóng)林科學(xué) - 園藝全領(lǐng)域，此期刊水平偏中等偏靠后，在所屬細(xì)分領(lǐng)域中專(zhuān)業(yè)影響力一般，過(guò)審相對(duì)較易，如果您文章質(zhì)量佳，選擇此期刊，發(fā)表機(jī)率較高。平均審稿速度 36周，或約稿 ，影響因子指數(shù)0.7，該期刊近期沒(méi)有被列入國(guó)際期刊預(yù)警名單，廣大學(xué)者值得一試。